Blog & News
From Our Table to Yours: Holiday Recipes
There are so many wonderful things about the holiday season – spending time with loved ones, enjoying the festive decorations, and of course eating all of the delicious holiday treats! We recently asked ACCESS PT staff to submit their most-loved holiday recipes, and we weren’t disappointed! Here are our three favorites:
Bourbon Sweet Potato Casserole with Sweet ‘n’ Savory Bacon Pecans
Submitted by: Chelsea Colandrea, Sales Development Rep
Instead of marshmallows, this classic sweet potato casserole from Half-Baked Harvest is topped with a crunchy bacon and pecan mixture. This dish has the perfect balance of sweet, savory, salty, and slightly spicy and is a great addition to your holiday table!
Mom’s Cranberry Bread
Submitted by: Stephanie Sell, PT, DPT
This delicious cranberry bread recipe is quick and easy, and can be used to make loaves or muffins!
Combine wet ingredients:
- 2 eggs, beaten
- 1 cup orange juice
- 6 Tbsp melted butter
- 2 cups sugar
Combine dry ingredients:
- 4 cups flour
- 3 tsp baking powder
- 1 tsp salt
Add “dry” ingredients to “wet” ingredients. Then add 1 cup chopped walnuts and 2 cups cranberries. Lastly, mix and add 1 tsp baking soda and 4 Tbsp hot water.
Bake at 325 degrees for 1 hour and 10 minutes. If using recipe to make muffins, bake for 20-25 minutes.
Submitted by: Jeanne Stanley, Marketing Coordinator
These old-fashioned molasses cookies from Betty Crocker are frequently requested by my friends and family…if only they knew how easy they are to make! A touch of turbinado sugar gives these chewy cookies just a bit of crunch, as well as a pretty sparkle.